Awarded French Fine Dining + Cocktails for 2 ($88), 4 ($176) or 10 People ($440) at The Little Snail (Up to $770 Value)

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$88 for a three-course meal with wine or cocktails for two people (total value up to $154)

Two entrées
Two main courses
Two desserts
Glass of red or white wine each or a passionfruit cocktail each

$176 for a three-course meal with wine or cocktails for four people (total value up to $308) $264 for a three-course meal with wine or cocktails for six people (total value up to $462) $352 for a three-course meal with wine or cocktails for eight people (total value up to $616) $440 for a three-course meal with wine or cocktails for ten people (total value up to $770)

Highlights

Awarded Best French Restaurant at the I Love Food Awards 2014
Choose any entrée, main and dessert off the dinner menu
Start with traditional escargot, salmon roulade or bouillabaisse de Marseille
Mains include côte de veau, magret de canard and loin of lamb
Finish with handmade profiteroles, sticky date pudding or crème caramel
Enjoy a glass of Sauvignon Blanc, Cabernet Shiraz or passionfruit cocktail to accompany the meal

Dining

All Day Breakfast with Drink for One ($9.50), Two ($19) or Four People ($38) at Pasta Pantry – Rose Bay (Up to $76 Val)

Three-Course Lunch or Dinner with Drinks in Roxburgh Park – $44 for Two People or $85 for Four People (Valued Up To $196.40)

All-Day Breakfast + Juice or Coffee for Two ($25), Four ($49) or Six People ($74) at Hoochie Mama (Up to $146.40 Value)

Two-Course Greek Meal for Two ($49) or Four People ($96) at Platia Greek Taverna (Up to $200 Value)

Two-Course Lunch: Two ($49), Four ($96) or Six People ($145) at Babbingtons Bar & Grill (Up to $282 Value)