Lavish Three-Course Dining Experience with Wine or Beer – Only $79 for Two People or $158 for Four People

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Begin with an entree each, with choices including buttermilk fried squid with dukkah dust, pickled cucumber and citrus aioli; baked scallops in the half shell with herb butter, romesco and citrus crumb and warmed baguette; and more.

Dining

Gippsland: Exclusive Shared Four-Course Menu with Paired Wines for Two at Award-Winning Cannibal Creek Vineyard $199

Vietnamese Feast to Takeaway $39 (VALUED AT $92)

Pearl Milk Tea ($3.99) or Dirtea ($4.50) at Teaser, Multiple Locations (Up to $7.20 Value)

Yarra Valley Wine Tasting Experience with Cheese Plate $29 VALUED AT $60 SAVE 52% OFF

$30 for $60, $50 for $100 or $75 for $150 to Spend on Pub Food and Drinks at The Clarendon Courtyard Newcastle