Sheraton Grand Sydney AYCE Seafood Buffet: Mon-Thu for 2 ($129) or 4 Ppl ($249), or Fri-Sun for 2 ($139) or 4 Ppl ($269)
Three-Course Traditional French Dining for Two ($110) or Four People ($220) at Le Trader, Pyrmont (Up to $380 Value)
Balaclava Breakfast or Lunch with Drinks is Only $24 for Two People or $48 for Four People (Valued Up To $98)
3-Course Feast + Drinks for 2 ($29), 4 ($58), 6 ($86) or 8 Ppl ($113) at AJ’s Indian Restaurant (Up to $193.20 Value)
Vegan Meal + Caramel Slice & Chai for One ($11), Two ($21) or Four People ($41) at Hari’s Vegetarian (Up to $92 Value)
