Sheraton Grand Sydney AYCE Seafood Buffet: Mon-Thu for 2 ($129) or 4 Ppl ($249), or Fri-Sun for 2 ($139) or 4 Ppl ($269)

Dining

$59 for $100 or $109 for $180 to Spend on Malaysian Meal at Mamak’s Village Harbourside

$7 for $10, $14 for $20, or $28 for $40 to Spend on Japanese Food at Genki Sushi – Sydney CBD

Modern Australian with Wine for Two ($79) or Six People ($237) at Mercure Charlestown – Bistro Blu (Up to $420 Value)

Balaclava Breakfast or Lunch with Drinks is Only $24 for Two People or $48 for Four People (Valued Up To $98)

Two-Course Lunch or Dinner with Wine, Beer or Soft Drink is Just $44 for Two People or $88 for Four People (Valued Up To $216)